Diablos Tacos & Mezcalería Menu

Welcome to Diablos Tacos & Mezcalería, a vibrant culinary experience nestled in Little Rock, AR. This casual dining spot is an inviting blend of rich flavors and lively ambiance, offering a delectable menu that prominently features tacos, enchiladas, and chilaquiles. These dishes showcase authentic Mexican ingredients, such as unique mole sauces and fluffy quesos. Guests rave about the Chilaquiles, served sunny-side-up with a choice of salsa, and the Enchiladas, layered with robust flavors that bring the essence of Mexico to your plate.

While drinks are a highlight, with strong margaritas that have garnered both praise and critique, the overall experience can be hit or miss regarding service. Seating options include a charming outdoor patio, albeit somewhat enclosed. Despite mixed reviews, Diablos shines in delivering flavorful dishes that promise to delight your palate, making it a tempting option for your next meal out.

Urban Tacos - Special

Pescado À La Diabla

Grilled tilapia with red cascabel pepper salsa, red onion & cilantro.

$9.99

Camarón Al Tomate Rostizado

Capeado grilled shrimp, red onion, cilantro and roasted tomato salsa.

$9.99

Tinga De Pollo

Shredded chicken cooked with roasted tomato red salsa, served with red onion, cilantro and avocado.

$9.99

Chicken Tacos

Grilled chicken breast stripes, served with onion, cilantro and salsa roja.

$9.99

Al Pastor

Pork cooked with pineapple and salsa de adobo. Served with onion, cilantro, and salsa .

$9.99

Pork Carnitas

Served with onion, cilantro and salsa roja.

$9.99

Chorizo

Homemade chorizo, served with onion, cilantro & salsa verde.

$9.99

Papa Con Chorizo

Homemade chorizo, queso fresco & salsa verde.

$9.99

Alambre

Grilled chicken or rib-eye with bacon, cheese, onion & pepper, served with salsa roja.

$9.99

Carne Asada

Traditional carne asada served with onion, cilantro and salsa roja.

$9.99

Rib-eye

Slices of rib-eye cooked to perfection. Served with onion, cilantro and salsa roja.

$9.99

Grilled Panela

Vegetarian. Grilled panela cheese tacos, topped with black beans, onion, cilantro, and cascabel pepper sauce.

$9.99

Taco Azteca

Vegetarian. Cactus cooked with pico and guajillo sauce, de la olla black beans and queso fresco.

$9.99

Veggies

Vegetarian. Vegetable mix, nopalitos, pico and salsa verde.

$9.99

Calabacitas

Vegetarian. Squash cooked with onions, tomato, queso fresco and salsa verde.

$9.99

Taco De Nopales

Vegetarian. Cactus cooked with onion, tomato, cilantro and guajillo sauce.

$9.99

Cheese Dip

Served with chips and salsa.

$10.00

Queso Fundido

A mix of 3 quesos, topped with homemade chorizo, avocado, and jalapeño. Served with corn tortillas.

$12.00

Choriqueso

White cheese sauce mixed with homemade chorizo. Served with chips and salsa.

$10.00

Guacamole Fresco Picado

Table side made fresh chunky guacamole with chips and salsa.

$12.00

Street Corn (Elote)

With mayo, queso fresco and tajín.

$7.00

Esquite Corn (Elote)

Corn in a cup with mayo, queso fresco, tajín, and lime.

$7.00

Botana Catadores

Two ceviche tostadas: one salmón, one shrimp; olives, palmito, orange, stuffed jalapeño with bacon, four quesos and charcuterie.

$18.00

Diablos Nachos

With beans, queso, olives, jalapeño fresco, sour cream and pico.

$14.00

Tamale Bites

Homemade bites of pork tamale, with sour cream. Pico, queso fresco and salsa Verde.

$10.00

Stuffed Jalapeño

Jalapeño wrapped with bacon and served with house dressing.

$7.00

Cocktail De Camarón

Pacific coast style. Shrimp in cocktail sauce, topped with onion and cilantro. Served in a glass.

$11.00

Tostada De Ceviche De Salmon

Raw salmon in a mix of citrus and basil.

$7.00

Tostada De Ceviche De Camarón

Cooked shrimp traditional style.

$7.00

Appetizers

Salads

South West Salad

Spring mixed salad, mix corn with black beans, feta cheese, diced tomatoes, tortillas strips, tossed in cilantro dressing with avocado.

$10.00

Vinaigrette Strawberry Salad

Spring mix, lettuce with red onions, feta cheese & strawberry dressing.

$10.00

Tacos De La Granja

3 tacos served with purple onion, cilantro. Your choice of: 3 rib-eye or 3 pork belly. No substitutions.

$17.00

Tacos Cancún

3 tacos served with mango sauce. Your choice of: 3 shrimps, 3 mahi mahi, or 3 scallops. No substitutions.

$17.00

Taco Dinner

Specialties

Chilaquiles

Choice of salsa roja or verde, served with sunny side up eggs, queso fresco and a side of charro or black beans. Onion and cream.

$12.00

Enchiladas

Two chicken enchiladas with your choice of mole sauce, salsa verde or special cheese sauce. Served with cilantro rice and charro or black beans.

$13.00

Chimi Diablos

Fried chimichanga. Served with lettuce, avocado, sour cream, pico, and cheese; accompanied with cilantro rice and charro or black beans.

$13.00

Lakeside Burrito

Served with charro or black beans, cilantro rice; then covered with cheese sauce.

$13.00

Torta Joker

Mexican bread sandwich style stuffed with layers of mayo, 3 cheese mix, jalapeño, onion, tomato, and your choice of: chicken, rib-eye or carnitas served with fries.

$15.00

10" Quesadilla

Made with 10' flour tortilla. Served with pico, avocado, sour cream, cilantro rice, and a side of charro or black beans.

$14.00

Quesabirrias

Chicken, rib-eye or carnitas 3 corn tortilla quesadillas previously dumped in a red salsa, stuffed with melted cheese and barbacoa (beef brisket style); topped with onion and cilantro. Served with consomé beef broth, cilantro rice, and lime.

$16.00

Morisqueta

Bed of cilantro rice, your choice of grilled chicken or beef, with black beans, onion, peppers, topped with special cheese sauce or green sauce.

$14.00

Baja Seafood

Shrimp, scallops, fish and octopus cooked in a cheese cream sauce, served with rice, pico and bread.

$22.00

Baja Style

Your choice of fish meat served in a bed of cilantro rice; topped with chipotle and roasted garlic cream sauce, spring mix salad and avocado.

$18.00

Pollo Con Chorizo

Chicken with homemade chorizo, covered with cheese sauce, served with charro or black beans, cilantro rice and tortillas.

$17.00

Chile Relleno

Poblano pepper stuffed with cheese, topped with red sauce. Served with cilantro rice and charro beans. Your choice of chicken, rib-eye or shrimp.

$18.00

Carnitas

Simmered pork tips, served with lettuce, pico, avocado, jalapeño fresco, cilantro rice, charro or black beans, & tortillas.

$15.00

La Catrina Fajitas

Cooked with bell pepper and onion. Served with charro or black beans, cilantro rice and tortillas.

$16.00

The Olive

Combination of queen olives, artichoke, mushrooms and Parmesan cheese.

$22.00

Jamón Serrano

Cured ham with slices of butternut squash, olives, and house vinaigrette.

$22.00

Jamón Con Queso

Cured ham and Manchego cheese stuffed into a piquillo pepper with Parmesan cheese.

$22.00

Tres Quesos

Manchego, feta and Parmesan cheese with house vinaigrette.

$22.00

Charcuterie

Cured ham, chorizo and vinaigrette. Salami with Parmesan cheese and house.

$22.00

Setas Mojo De Ajo

Oyster mushrooms, garlic, chile guajillo, and olive oil.

$22.00

Pintxo De Pulpo

Octopus with paprika and roasted garlic.

$22.00

Pintxo De Callo

Grilled scallops on a bed of chipotle cream sauce.

$22.00

Mini Taquitos

10 mini corn tortilla tacos. Barbacoa, tinga de pollo, taco de nopales (cactus), alambre, calabacitas, papa con chorizo, pork carnitas, pescado à la diabla, carne asada and al pastor.

$22.00

Tapas

Kids

Quesadilla with Fries

Plain, chicken, or steak.

$9.00